Lilypie First Birthday tickers

Lilypie First Birthday tickers

Saturday, July 23, 2011

Savory Saturday

Oh, Paula Deen!  That should be enough to tell you that you HAVE to try this!

Easy Blueberry Skillet Cake

Preheat oven to 375

Streusel Topping:
1/4 C slivered almonds
1/4 C granulated sugar
2  T  unsalted butter
2  1/2  T  all-purpose flour
1  t  ground cinnamon

Combine all streusal ingredients in food processor and pulse until large crumbs form

Coffee Cake:
2  T  unsalted butter
1  T  light brown sugar
1  (12 oz) tube buttermilk biscuits
1 C blueberries, fresh or frozen and thawed

In a 9 inch oven-proof skillet, cook butter and brown sugar until melted.  Place biscuits in a single layer in the skillet.  Blueberries on top of biscuits, streusal on top of blueberries.  Bake until biscuits are golden--about 30 minutes.

Gracelyn, Ellie, and I just had this for breakfast and it was delicious!!

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